It's been a crazy couple of weeks of attempting to repair the kitchen floor, trying to figure out how to patch cement and working out what type of steam kettle to buy...
Read MoreWallpaper* article! And news about our kitchen
we were happy to see our bottles featured beautifully in the December issue of Wallpaper* magazine...
Read MoreNY Daily News profile - and cranberries! Earl Grey! More apples!
Okay... we admit it, we couldn't find any local cranberries from a happy local farmer. Apparently Ocean Spray buy up every ounce of cranberries grown in New Jersey...
Read MoreRanked #1! thanks Adam Platt. And we will be at the Flea this Saturday
It's been an exciting week - we found out that the chief restaurant critic for New York magazine ranked us #1 in his taste test of eight local New York sodas...
Read MoreWatermelon flavors and according to Time Out we're a rising star!
Tony's been a busy cooking up new flavors, including watermelon, cilantro, jalapeno and lime (our apologies to all the cilantro haters out there, but too bad, we love the stuff); and a watermelon tarragon and lemon which he ended up taking to the Flea and the very successful Rooftop films & Kickstarter evening last week. It looks like its going to be a scorcher of a summer, so here's to more mouth watering beverages.
Read MoreOur first how-to video by Working Class Foodies
Thanks to Rebecca and Kit at Working Class Foodies for this fun DIY video on how to make your own Cherry & Thai Basil Soda...
Read MoreStrawberry, hops & pink peppercorn! And an article on CHOW.com
It's strawberry season in south Jersey! The crop this year seems to be quite big - I picked up 2 flats of strawberries from Cherry Lane farm (they have a stand at Union Square farmer's market...
Read MoreRhubarb & Thai Basil - and a potential love story?
A few days late, but last weekend was ridiculously busy! We sold out of 6 kegs by 3:45pm. I'm sure a lot of it had to do with being featured in DailyCandy's weekend guide...
Read MoreFlavors for Saturday! Our tote bag! and nice nod from Sara Jenkins of Porchetta
We're doing a repeat of the basic flavors of last week, except we're switching out the Empire apples for Jonagold apples, and upped the ginger level in the apple and ginger...
Read MoreHomemade: Brooklyn Event tonight! and a bit of press from Inc.com
Made a spiced ginger beer for tonight's event with Homemade: Brooklyn. We'll be selling ginger beer during the Kong Magazine's reading event...
Read MorePhotos from first day of Flea! And a bit of press from Offmanhattan and Dirty Hands NY
Sorry for the delay! Here are photos from our first day at the Flea...
Read MoreA chat with Eleanor from 2 Cooks In the Kitchen
Eleanor, a fellow food lover, who I met while working at the Brooklyn Museum, has posted a wonderful profile of us on her blog, 2 Cooks In the Kitchen...
Read MoreOur first bit of press! NY Times food blog
Eric from the Brooklyn Flea sent this little bit of press over last night - woo hoo! Thanks for mentioning us! And we're in such delectable company too (Porchetta has ridiculously delicious pork sandwiches; Good Fork is one of our favorite Brooklyn restaurants) .